DO NOT MISS THE LEMON PEEL
Many professionals in restaurants and cafes are using or
consume the whole lemon and nothing is wasted.
How can you use the whole lemon without waste?
Simple .. put the lime in the freezer of your refrigerator. Once the lemon freezes, get your shredder, and shred the whole lemon (without peel) and sprinkle on top of their food.
Sprinkle with his whiskey, wine, salad, ice cream, soups, noodles, spaghetti sauce, rice, sushi, fish dishes. All food will taste wonderful...
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